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Serving 10am-4pm
Adults $29
Children Ages 5-12 $15.95
Children 4 and under Complimentary
Salads
Spring Coleslaw with Zesty Vinaigrette
Loaded Potato Salad
bacon and cheddar cheese, peppercorn ranch dressing
Roasted Vegetable Salad
garlic basil dressing
Corn, lentil and Orzo Salad
Mixed Greens Salad
with assorted dressings
Platter Presentations
Fresh Fruit and Vegetable Display
Assorted Sausage and Cheese Display
Smoked Fish and Seafood Display
Peel and Eat Shrimp
Entrees
Lemon Dill Sour Dough Crusted Cod Loin
tomato spaetzle, French beans, Boursin cream sauce
Apple and Brie Stuffed Chicken Breast
Madeira wine sauce
Marinated Pork Tenderloin
tamarind and hoison glaze, gremolata mashed potatoes, grilled vegetable medley
Parmesan and Herb Crusted Soft Boiled Eggs
tri-colored pepper potato hash, béarnaise sauce
Pancake, Omlet and Egg Station
pancakes, omelets and eggs prepared to order,
Accompaniments include: onions, peppers, ham, mushrooms, Cheddar and Swiss cheese, mixed berries and whipped cream
Carving Station
Slow Cooked Rib Roast
horseradish, beef jus
Sweet Soy Glazed Boneless Ham
Dessert Presentation
Selection of Gourmet Desserts
All prices shown in US dollars.
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