March 2010

Tuesday, March 16
Heart Health
9:30-10am
Complimentary
Josh Weeden, Woodlake Market’s supplement specialst will offer a brief seminar on ways you can take care of your heart.

Thursday, March 18
Ladies Night Out
6-7:30pm
$10
Christine Barnard from Stampin’ Up! will show you how to unleash your creativity!  In addition to enjoying wine and appetizers, you’ll learn how to make a personalized greeting card and a matching 3-D project such as a box or tin.  Christine has five years experience as a Stampin’ Up! demonstrator and has a lot of exciting and fun ideas to share with you.  An additional $15 materials fee will be due to Christine on this evening.  Preregistration recommended.

Tuesday, March 23
Meals In Minutes
6-7pm
$10
Nothing warms your tummy more than a delicious soup paired with a grilled sandwich.  Help drive the winter chills away by learning how to make a hearty tomato and bleu cheese soup paired with a variety of grilled sandwiches.  This meal will be on the table in 30 minutes, so it’s perfect when the family is hungry!  A glass of wine, samples and recipes will be provided.  Preregistration recommended.

Thursday, March 25
Food For Life – Great Grains
6-7:00pm
$15
Are you curious about what various grains taste like and how they can be incorporated into your everyday diet?  Tonight’s class is all about grains such as quinoa (keen-wa), couscous (coos-coos), Kamut® wheat as well as many others.  You’ll have the opportunity to sample a variety of cooked grains alone and in recipes such as quiche with a spinach couscous crust and a savory wild rice and cheese soup.  A glass of wine, samples and recipes will be provided.  Preregistration recommended.

Wednesday, March 31- Sunday, April 4
Easter Sale
6am-9pm
Whether you’re looking for a traditional ham with all your favorite side dishes or a unique wine to share with family and friends, visit Woodlake Market to purchase all your Easter dinner needs. 

Order your Easter dinner from Woodlake Market.  Easter Dinner features a choice of Roast Turkey w/ Stuffing and Mashed Potatoes or Baked Ham w/ Scalloped Potatoes.  Meals serve 8-10 persons for a cost of $98.  Each entrée comes with your choice of vegetable, salad, bread from the Kitchens of Kohler and two fresh baked pies.  Meals are offered either hot ready to eat or cold, with instructions for warming at a later time. 

Delivery available Easter Sunday from 10am to 2pm with a $5 charge within Kohler and $10 within Sheboygan County.  A reservation 48 hours in advance is necessary to prepare your order.  Meals are available starting on Thursday April 1, for pick up or delivery for those who have family gatherings on days other than Easter Sunday. 


NEW at Woodlake Market:  Are you living a gluten-free lifestyle?  Do you struggle to find gluten-free products that you can enjoy?  We have a new designated section in Aisle 1 where many of our gluten-free products are located.  Frozen gluten-free products are located with their conventional counterparts.  If you need help locating a specific product, just ask!  We’re here to help make your shopping experience a delightful one.

April 2010

Thursday, April 1
Easter Egg Decorating
3-4:30pm
$10 per kit (each kit includes 2 dozen hard-boiled eggs)
There are so many ways to decorate Easter eggs and just as many ways to make a mess.  So leave the fuss to us and bring the kids to our Atrium Café to decorate eggs.  Woodlake Market will provide the eggs, dye and all things needed to decorate them.  You bring the creativity!  This event is for children 10 years of age and younger, and they must be accompanied by a parent/guardian. 

Saturday, April 3
Easter Egg Hunt
9am – 9pm
Complimentary
Kids, visit our store today and look for the hidden Easter eggs!  When you find up to three eggs, bring them to our Courtesy Desk and exchange them for treats from our Easter basket.  Limit three eggs per child, 10 years of age and under, please.

Tuesday, April 6
Tuesday’s Taste
6-7:30pm
$10
Join us the first Tuesday of each month when we invite one of our beer, wine or liquor vendors to talk about their various products.  Tonight, Jason Kerstein from Pinnacle Wines will share his knowledge of fine wines.   Woodlake Market pairs each beverage with gourmet foods, giving you the opportunity to sample some new food and drinks.  Grab your friends for a night of relaxed fun and make your reservations now. 

Thursday, April 8
Diabetes and You
5-5:30pm
Complimentary
Enzymatic Therapy - Balancing Your Blood Sugar
Josh Weeden, supplement specialist, will offer a seminar on what you can do to keep your blood sugar lower and avoid diabetes.

Tuesday, April 13
Now You’re Cooking!
Spice Up Your Life
6-7pm
$10
Have you ever looked at the spice selection and wondered, “What am I supposed to do with this?”  Tonight is your opportunity to learn more about the wide variety of spices available, what they taste and smell like as well as the best ways to use them in the kitchen.  We’ll also learn how to mix our own spice blends for use on meat, fish and poultry.  A glass of wine, appetizers, take-home spice kit and recipes will be provided. 

Thursday, April 15
Ladies Night Out
6-7:30pm
$15
Do you stress at the thought of throwing a party? Join us tonight as we share easy ideas and hints for hosting the perfect party on a budget.  Summer is just around the corner, so we’ll talk about creative invitations, décor, food and drinks for easy entertaining.  You won’t want to miss this event!  Wine and samples will be provided. 

Monday, April 19
Enzymatic Therapy - Healthy Aging
9-9:30am
Complimentary
Josh Weeden, supplement specialist, will lead a seminar on healthy aging and what you can do to keep your body running right and moving well.

Tuesday, April 20
Gluten-Free Gathering
6:30-8pm
Complimentary
In partnership with the Sheboygan County Celiac Connections Group, Woodlake Market is hosting a gluten-free gathering that is open to the public.  Join us to sample new products, take along recipes and coupons as well as share lifestyle tips with others.

Saturday, April 24
Earth Day Activities
11am-3pm:  Organic Brat Fry with free organic beer samples from New Glarus Brewery
11am-3pm:  Earth Expo Vendor Fair
1-3pm:  Kids can learn about their carbon footprint, color their own set of Save The Earth memory cards and decorate an Earth cookie.

Tuesday, April 27
Meals in Minutes
6-7pm
$10
Ever wonder what to do with tortellini besides having it cold in a salad or hot with sauce?  Tonight Laurie will show you how to make tortellini with bacon, greens and brown butter and serving it with a freshly baked rustic baguette from the Kitchens of Kohler.  A glass of wine, samples and recipes will be provided. 

Thursday, April 29
Food for Life
6-7pm
$15
Do you or someone you know suffer from Celiacs disease?  Tonight’s class will be an opportunity to ask questions and find support from others dealing with the same dietary issues.  A light gluten-free meal and beverages will be served. 

We recommend preregistration for ticketed events.  All tickets are non-refundable.  If you are unable to attend an event for which you purchased tickets, please feel free to pass them along to a friend or family member.  Ticketed classes require a minimum of six people to be held, so encourage friends to register with you.  If we do need to cancel a class due to low enrollment, we will contact you 24 hours in advance, and your tickets will be refunded. 
            
 Please contact Laurie Turner with any questions: Laurie.Turner@kohler.com.