JULY 2010
Tuesday, July 27
Meals in Minutes
Steak with Potato Salad and Moody Blue Cheese Vinaigrette
6-7pm, $5
Have you tried the Moody Blue cheese by Wisconsin-based Roth Käse yet? This delicate blue cheese tastes great in a salad or on a cheese plate, and tonight Laurie will show you how to use this seductive blue cheese in an easy-to-create culinary dish. A glass of wine, samples and recipe will be provided.
Thursday, July 29
Food for Life
One Bite Won’t Kill You*
6-7pm, $15 (1 parent/ 1 child) $5 each additional person
*Also known as “Taming the Picky Eater”. Are you tired of arguing over every last nibble at the table? Tonight Laurie, a recovering picky eater, will discuss ways to help end mealtime battles with your child and make healthy eating fun for the entire family. Recipes, tips and samples will be provided. This class is designed for parents of children ages 2 – 6.
AUGUST 2010
Tuesday, August 3
Tuesday’s Taste
6-7:30pm, $20
Jaclyn Stuart from 3rd Coast Wines, certified sommelier and co-author of The Complete Idiot’s Guide to Wine & Food Pairing, will join us this evening to talk about…wine & food pairing! Gourmet foods from Woodlake Market will be paired with each wine selection. Ticket price includes a copy of her book.
Thursday, August 19
Ladies Night Out
Cocktails 101
6-7:30pm, $15
Grab your girlfriends and learn how to shake up some new summertime drinks! We’ll be talking about what makes a great cocktail, sharing ideas on planning what to mix for your next party and of course, mixing scrumptious custom cocktails! Along with drinking any “mistakes”, we will be serving up plenty of party pleasing appetizers. Recipes provided.
Tuesday, August 24
Meals in Minutes
BLT, Chicken & Pasta Salad
6-7pm, $5
Are you looking for a way to use up leftover rotisserie chicken and get dinner on the table quickly? This recipe is for you! This entrée goes together in 30 minutes, tastes great warm or cold and will be sure to delight the entire family. Wine, samples and recipe included.
Thursday, August 26
Food For Life: Living Gluten-free
6-7pm, $15
Courtney Lindstrom, who has her Bachelor’s Degree in Nutritional Sciences and is currently working towards her Master’s Degree in Nutrition Education, will be speaking on living gluten-free. Courtney was diagnosed with celiac disease several years ago and is looking forward to share her knowledge and lifestyle hints and tips with us. A light gluten-free meal and a glass of wine will be served. We will also be providing recipes for the dishes served this evening.
Friday-Sunday, August 27- 29
Three Day Local Produce Sale
Woodlake Market is proud to support our local growers and encourage you to do the same by shopping with us during our local produce sale. Some benefits of eating locally include it tastes better, it’s safer and helps the Earth. Plus, you’ll be helping your local farmers and communities.
Saturday, August 28
Meet & Greet Your Local Producers
11am – 1pm, Complimentary
Stop in today and meet the faces behind your food as we celebrate our local producers! Learn more about CSAs (community supported agriculture), ways to eat locally and sample delicious foods.
Preregistration is required for ticketed events. Your space will be guaranteed at the time of payment. Ticketed classes require a minimum of six people to be held, so encourage friends to register with you. If you are unable to attend an event for which you purchased tickets for, please contact Laurie to discuss available options. If we need to cancel a class due to low enrollment, we will contact you 24 hours in advance and your ticket purchase will be refunded. Please contact Laurie with any questions. Laurie.Turner@kohler.com
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