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Easter Ham at Destination Kohler

Easter in Kohler


Gather your family and enjoy a special Easter dining at Destination Kohler. Fill your basket with specialized menus available at multiple locations throughout the resort. Destination Kohler is the perfect place to create memories your family will savor for years to come.



Dining : Sunday, April 4

The Grand Hall of the Great Lakes Easter Lunch
11am–2pm
$85 Adults, $12 Children ages 5–12; plus tax and gratuity
4 years and under are complimentary.
Call  to make a reservation
View Menu


The Wisconsin Room Brunch
8am–1pm
À la carte breakfast menu 7–9am
À la carte brunch menu 8am–1pm
Regular dinner menu 5:30–9pm
Library Bar 5–10pm
Book online or call 920-457-8000 to make a reservation.
View Brunch Menu


Blackwolf Run Restaurant
Breakfast 8–11am
11am–9pm
Regular restaurant menus and special three-course menu available.
Book online or call 920-457-4448 to make a reservation.
View Easter Menu


The Horse & Plow
Breakfast menu and specials 9:30–11am
Regular menu 11am–4pm
Regular menu and dinner specials 4–9pm
Book online or call 920-451-2178 to make a reservation.
View Easter Specials


Taverne on Woodlake
Brunch menu 10am–4pm
Dinner menu 4–10pm
Book online or call 920-452-3888 to make a reservation.
View Brunch Menu


Whistling Straits
Breakfast 8–11am
Lunch 11am–5pm – Regular menu and Easter Lunch Specials
Dinner 5–9pm
View Easter Specials


The Immigrant Restaurant & Winery
Closed


Craverie Chocolatier Café
7am–5:30pm


The Greenhouse
7am–5pm


Press + Chill
Closed


Take 5 Café
7:30am–Noon

 


Events

Easter Egg Hunt at The American Club
Saturday, April 3 | 9am–12pm
Overnight Guests of The American Club
We will have 15-minute time slots, one family per time slot. Each child will collect five eggs and turn them in for a bag of treats, different colors are hidden at varying degree of difficulty (example: yellow eggs are hidden the easiest for ages 3 and younger, green eggs are a medium level of difficulty and recommended for ages 4 – 6)

Time slots are first come first serve.

Guests can book this through Andrea Thill at Andrea.Thill@kohler.com or 920-457-8000 ext. 55729.