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Reservations
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October 20–23, 2022
 

The Premier Epicurean Event

Our annual celebration gives guests the opportunity to interact with and learn from some of the country’s most innovative chefs, wine experts and restaurateurs. 

 

Our star-studded roster includes favorites like Top Chef judge Tom Colicchio, NYC–based Esther Choi, NFL-player-turned-chef Derrell Smith, and many more. They'll be on-hand to showcase the latest culinary trends and celebrate all things food and wine.

Guests must be 21+ years of age

 

August 9: Event tickets go on sale

Release date is subject to change.

 

Celebrity Chefs

 

Champagne pouring into glass
Featured Wineries

Kohler Food & Wine will feature winemakers, owners and representatives from some of the country’s greatest wineries, including Cakebread Cellars, Duckhorn Vineyards, Rodney Strong Vineyards, J. Lohr Vineyards & Wines, Dry Creek Vineyard, St.Francis/Domaine Carneros, Villa Sandi, and unique labels from Vine Connections.

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Paul Bartolotta
Bartolotta Restaurant Group

We’re thrilled to welcome Bartolotta Restaurant Group back to Kohler Food & Wine and enjoy a taste of artfully crafted fare from their collection of restaurants.

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Overnight Packages

Book an overnight package and gain access to exclusive events. 

Feast Package

Arrive Thursday for a three-night stay. Attend the Kohler Chef's Challenge on Thursday and Taste of the Vine on Friday. Both events will be hosted at the Beacon. then attend the Feast of Talent Dinner Saturday Night at the Great Bay Ballroom.
SOLD OUT

Taste Package
Enjoy a two-night stay, Friday and Saturday, along with tickets to Taste of the Vine – a celebration of wine at the Beacon. 
SOLD OUT